Today on Texas Eats NOW, we’re diving into a vibrant mix of culinary experiences that showcase the rich flavors of Texas and beyond. From fusion dishes to classic barbecue, there’s something for every food lover!
ON THE MENU | AFROTEX GRILL
2922 West Ave, San Antonio, TX 78201
AfroTex Grill brings West African flavors and Texas-style Tex-Mex together with a fast-casual menu built around bold spices and customizable dishes. Diners can build bowls and burritos with bases such as jollof rice, cilantro-lime rice, or greens before adding proteins including suya-spiced chicken, steak, or grilled salmon, along with their choice of toppings. Traditional suya plates feature thinly sliced, flame-grilled meats seasoned with the smoky, nutty, and spicy Nigerian seasoning blend, while sides include sweet caramelized plantains and suya-seasoned corn on the cob. With jollof rice and West African spices meeting familiar bowls, burritos, and tacos, AfroTex Grill offers a distinctive fusion of Nigerian flavors and Texas favorites.
CHOP IT UP | CHEF JOHNNY HERNANDEZ
YouTube.com/@TexasEats
David Elder sits down with acclaimed San Antonio chef and restaurateur Johnny Hernandez for “Chop It Up,” discussing the career, travels, and Mexican culinary traditions that have shaped his approach to food. A graduate of the Culinary Institute of America in New York, Hernandez worked at destinations including the Mirage Hotel & Casino in Las Vegas and Four Seasons Resort The Biltmore Santa Barbara before returning to San Antonio and launching True Flavors Catering in 1994. His extensive travels throughout Mexico helped shape a culinary philosophy centered on celebrating and preserving the country’s regional ingredients, techniques, street foods, and traditions, work that has led to appearances on programs including “Top Chef,” “Beat Bobby Flay,” “Bizarre Foods,” and “Food Paradise.” This edition of “Chop It Up with David Elder” was sponsored by La-Z-Boy, with an extended version of the conversation available on the Texas Eats YouTube channel.
DAYCATION DESTINATIONS | DRIZZLE CHEESECAKES AT STATE FAIR OF TEXAS
