Today on Texas Eats NOW:
TXE 062526 Nicosi
(KSAT 2026)
NICŌSI
221 Newell Ave, San Antonio, TX 78215
If you’re looking for a dessert experience that’s unlike anything else, you need to check out Nicōsi in San Antonio’s trendy Pearl district. This intimate, Michelin-starred dessert restaurant, created by Executive Chef Tavel Bristol-Joseph, invites only 20 guests at a time to enjoy a multi-course menu that redefines what dessert can be. It’s not just about sweets here; it’s about flavors that surprise and delight.
Seating is around an open kitchen where you can watch the culinary team at work. This setup allows you to learn the stories and techniques behind each dish as you enjoy them. Expect to see inventive combinations that mix savory and sweet, with ingredients like tomatoes, cheese, and even slow-braised meats making their way into the dessert lineup. It’s a hands-on experience that encourages you to disconnect from your phone and immerse yourself in the creativity of dessert-making.
TXE 062526 D Willies
(KSAT 2026)
TEXAS D WILLIE’S SMOKEHOUSE
6506 S Zarzamora St, San Antonio, TX 78211
7393 US Hwy 87 E, China Grove, TX 78263
For those craving hearty barbecue, Texas D Willie’s Smokehouse is a must-try. With locations in San Antonio and China Grove, this family-owned smokehouse is famous for its pecan wood-smoked barbecue and classic Texas comfort food. Their generous portions and budget-friendly prices make it popular among locals and visitors alike.
You can find all the barbecue staples here, including brisket, pork ribs, turkey, pulled pork, sausage, and massive beef ribs. Each dish is cooked low and slow to ensure rich smoke flavor and tenderness. Diners rave about the standout sides like sweet potato casserole, baked potato salad, and creamy mac and cheese. Plus, don’t miss their all-you-can-eat option, which is perfect for those who want to indulge in a satisfying meal.
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